Coconut Milk Raita :
Ingredients :
Thick coconut milk - 1 cup
Shallots (pearl onions) -15 to 20
Green Chilli - 1 (small)
Fresh Ginger - small piece
Lemon - 1/2
Coriander Leaves - few
Water
salt - as per taste
This can be served with coconut milk methi rice accompanied by fish curry.Its mainly yummy side dish for fish curry .Its very cool side dish (summer side dish) for fish curry lunch combo .
1 . Extract first milk from half a coconut to make 1 cup very thick milk using of very little water.
2. In a bowl,add finely chopped small onions,chopped ginger,chopped green chilli,coriander leaves,salt,
squeeze out lemon juice,coconut milk . Mix together .
3 . Serve cool accompanied by lunch combo coconut milk methi rice and fish curry .
Ingredients :
Thick coconut milk - 1 cup
Shallots (pearl onions) -15 to 20
Green Chilli - 1 (small)
Fresh Ginger - small piece
Lemon - 1/2
Coriander Leaves - few
Water
salt - as per taste
This can be served with coconut milk methi rice accompanied by fish curry.Its mainly yummy side dish for fish curry .Its very cool side dish (summer side dish) for fish curry lunch combo .
1 . Extract first milk from half a coconut to make 1 cup very thick milk using of very little water.
2. In a bowl,add finely chopped small onions,chopped ginger,chopped green chilli,coriander leaves,salt,
squeeze out lemon juice,coconut milk . Mix together .
3 . Serve cool accompanied by lunch combo coconut milk methi rice and fish curry .
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